B l o g

Creamy Soups and Minestrone: Three Tasty Recipes with Extra Virgin Olive Oil
Winter and soups are a perfect match… There’s nothing better at the end of the day than a creamy soup,

Extra Virgin Olive Oil: Nutritional Properties and Health Benefits
Extra virgin olive oil is a staple in the kitchen and a key component of the Mediterranean diet. Italy produces

Extra Virgin Olive Oil in Desserts: Three Super Tasty Recipes
How to start 2023 off right? By making a dessert! A dessert warms the heart, especially when it includes a

How many types of olive oil are there?
Tutti conosciamo l’olio di oliva, tutti lo utilizziamo giornalmente a tavola… We all know olive oil and use it daily at

Three delicious bruschettas to taste the new olive oil from our mill
L’Olio nuovo è sempre una scoperta… New olive oil is always a discovery… Each year’s production offers different nuances and what’s

Extra Virgin Olive Oil: 6 Myths to Debunk
We all know about Extra Virgin Olive Oil and its beneficial properties, but are we aware of all the myths

Itrana Olive, history and characteristics
From the slopes of the Pontine Hills emerges the story of the Itrana olive, a typical product of Lazio originating